Recommended Storage: Store in cool and dry condition under recommended storage condition (Storage below 18°c)
Shelf-Life: Refer the expiry date printed on the product packaging
$6.50 Original price was: $6.50.$5.50Current price is: $5.50.
Japanese Sansho Pepper, is one of the Japanese spices used in many dishes. Its distinctive feature is the unique refreshing aroma and spicy taste. The citrusy with the first detectable flavors being that of yuzu and grapefruit followed by a mild cooling sensation that gives way to an effervescent, electric sensation which stimulates the taste buds and salivary glands.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
Country of Origin: Singapore
Recommended Storage: Store in cool and dry condition under recommended storage condition (Storage below 18°c)
Shelf-Life: Refer the expiry date printed on the product packaging
Weight | 25 kg |
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Dimensions | 39 × 30 × 37 cm |
Bibimbap, a korean rice dish means mixing rice. Bibimbap is served as a bowl of warm white rice topped with namul or kimchi and gochujang, soy sauce, or doenjang. A raw or fried egg and sliced meat are additions to the dish. This hot dish is then stirred together thoroughly just before eating.
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