Recommended Storage: Store in cool and dry condition
Shelf-Life: 12 Months (Storage below 18°c) / 9 Months (Storage above 18°c) from the date of manufacture under recommended storage condition
Mentaiko Seasoning Powder
Mentaiko, a very popular delicacy in Japan, which is made by marinating pollock roes in different seasonings. It is also a popular onigiri (rice ball) topping and snack flavor in Japan.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Country of Origin: Singapore
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- Deep fry 100g of fries
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Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
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Usage Directions
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- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
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Usage Directions
Seasoning Powder (5-7%)
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- Deep fry 100g of fries
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Usage Directions
Seasoning Powder (5-7%)
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Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
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- Deep fry 100g of fries
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Usage Directions
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Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
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