Recommended Storage: Store in cool and dry condition
Shelf-Life: 12 Months (Storage below 18°c) / 9 Months (Storage above 18°c) from the date of manufacture under recommended storage condition
Tandoori Marinade Powder
Tandoori, usually used for chicken, is succulently juicy from being used in Greek yogurt and lemon spiced. The smoked paprika boasts a tapestry of earthy flavors from garam masala to ginger to garlic.
Usage Directions
Marinade Powder (5%)
Chicken, Meat, Seafood or Vegetables
Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
Country of Origin: Singapore
Only available in commercial packaging
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Description
Additional information
| Weight | 25 kg |
|---|---|
| Dimensions | 39 × 30 × 37 cm |
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