Recommended Storage: Store in cool and dry condition under recommended storage condition (Storage below 18°c)
Shelf-Life: Refer the expiry date printed on the product packaging
For wholesale enquiry, email to enquiry@savorgroups.com
-31%
Back to products
Premium Salted Egg Yolk Seasoning 1kg (No Gluten and GMO)
Original price was: $31.00.$21.50Current price is: $21.50.
Premium Black Truffle Seasoning Powder 1kg (No MSG, Gluten and GMO)
Original price was: $32.50.$22.50Current price is: $22.50.
Truffle, tastes slight garlicky flavor similar to shallots with a deep musky aroma. The pungent aroma and subtle flavor can turn any traditional dish into a gourmet taste experience. It has the unique ability to enhance savory and even sweet dishes to gourmet status.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Country of Origin: Singapore
For bulk order, email to enquiry@savorgroups.com
3 in stock
Description
Additional information
| Weight | 25 kg |
|---|---|
| Dimensions | 39 × 30 × 37 cm |
| Color |
Black ,White |
Reviews (0)
Shipping & Delivery
Related products
Black Pepper Marinade Powder
Black Pepper has a distinct, earthiness and unique pungent taste, all its own from biting and hot to average. Grinding fresh black pepper after cooked dish gives a simple way to change the flavor of a wide variety of dishes. Not just giving the food a “peppery” taste but gives it a nice kick, yet flavorful and earthy with a hint of spiciness.
Usage Directions
Marinade Powder (5%)
Chicken, Meat, Seafood or Vegetables
Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
Cajun Marinade Powder
Cajun is usually a combination of the aromatic vegetables green bell pepper, onion, and celery blends roughly in cooking with diced carrot, onion, and celery. The aromatics also include parsley, bay leaf, green onions, dried cayenne pepper, and dried black pepper. Complement with specially made sausages, or some seafood dish such as crawfish, shrimp, or andouille sausage are staple meats used in a variety of dishes.
Usage Directions
Marinade Powder (5%)
Chicken, Meat, Seafood or Vegetables
Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
Cheese Seasoning Powder
Cheese, a dairy product, derived from milk and produced in wide ranges of flavors, textures and forms by coagulation of the milk protein casein. Creamy, soft sometimes salty and a bit of a nutty taste, sometimes plain bitter. It is high in calcium, a good source of protein and also contains high amounts of vitamins A and B-12, along with zinc, phosphorus, and riboflavin.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Ghost Pepper Seasoning Powder 100g
Ghost Pepper, one of spiciest chili peppers in the world, also known as bhut jolokia, is an interspecific hybrid chili pepper cultivated in Northeast India as well as Capsicum chinense and Capsicum frutescens. Its intense heat used as a staple, curry, pickling brine and chutneys or even Western hot sauces, cuisines and candy.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Lemon Pepper Marinade Powder
Lemon Pepper, a simple mix of lemon zest and black pepper. With the bright citrus tang and zingy peppery flavor, it has long been used as a flavoring mainly for fish or chicken. Best suitable for sprinkled onto salmon before grilling or used to make a compound butter for lobster or other seafood. It is also popular for use on pasta and on chicken wings.
Usage Directions
Marinade Powder (5%)
Chicken, Meat, Seafood or Vegetables
Preparation Instruction (2 Pax):
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
Mushroom Powder (No MSG, Gluten and GMO)
Mushroom, just dried mushrooms that have been pulverized into a powder. It can be made out of any culinary mushroom, in addition to the nutritional benefits and also adds a earthy, meaty flavor to whatever mixed with. Ideal for seasoning, marinade or soup base.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
- Apply dry rub 10g of marinade powder directly or mixture 10g of marinade powder and 10g of water to 200g meat
- Put in fridge for at least 2 hours, best is overnight
- Deep / pan fried until golden brown and serve
Premium Truffle Seasoning Powder 100g (No MSG, Gluten and GMO)
Truffle, tastes slight garlicky flavor similar to shallots with a deep musky aroma. The pungent aroma and subtle flavor can turn any traditional dish into a gourmet taste experience. It has the unique ability to enhance savory and even sweet dishes to gourmet status.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Sour Cream & Onion Seasoning Powder 100g
Sour Cream and onion, oniony taste from sulphur and when mix with white vine vinegar with a hint of salt. The cream taste comes from the cheese flavor.
Usage Directions
Seasoning Powder (5-7%)
Fries, fried chicken, popcorn, onion rings, all types of cooked food or snacks
Preparation Instruction (2 Pax):
- Deep fry 100g of fries
- Cool fries after frying
- Sprinkle 7g of seasoning powder
Reviews
There are no reviews yet.